Cafechata
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 cups Unsweetened Vanilla Almond Milk1 tbsp Blue Agave Syrup2 tsp Ground Cinnamon, plus more for sprinkling2 tsp Vanilla Bourbon Extract1 packet Starbucks Via Ready Brew Italian Roast (regular of decaf)10 large ice cubes
Place all ingrediants in a blender and pulse until smooth and slushy. Pour into two highball glasses and garnish with a sprinkle of cinnamon. Serve with a bendy straw and a smile. :)
Serving Size: Makes two 16 oz. servings
Number of Servings: 2
Recipe submitted by SparkPeople user KNITMETOGETHER.
Serving Size: Makes two 16 oz. servings
Number of Servings: 2
Recipe submitted by SparkPeople user KNITMETOGETHER.
Nutritional Info Amount Per Serving
- Calories: 89.4
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 181.0 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 2.3 g
- Protein: 1.1 g
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