Turkey Recipie

Name: Turkey Recipie Recipe
Yield: 10
Ingredients: Ricotta Cheese part skim milk 1 cup (remove); Mozzarella Cheese part skim milk 6 oz (remove); Eggplant 1 cup (1 cubes) (remove); Spinach fresh 2 cup (remove); *Egg white 1 serving (remove); Egg fresh 1 cup (4.86 large eggs) (remove); Tomato Paste 0.5 cup (remove); Canned Tomatoes 1 can (remove); Oregano ground 1 tsp (remove); Garlic 3 cloves (remove); Onions raw 1 cup sliced (remove); Garlic powder .3 tsp (remove); Chili powder 1 tsp (remove); Whole Wheat Spaghetti cooked (pasta) 2 cup (remove); *Jennie-O Extra Lean Ground Turkey 20 oz (remove

Number of Servings: 10

Ingredients

Ricotta Cheese, part skim milk, 1 cup (remove)Mozzarella Cheese, part skim milk, 6 oz (remove)Eggplant, 1 cup (1" cubes) (remove)Spinach, fresh, 2 cup (remove)*Egg white, 1 serving (remove)Egg, fresh, 1 cup (4.86 large eggs) (remove)Tomato Paste, 0.5 cup (remove)Canned Tomatoes, 1 can (remove)Oregano, ground, 1 tsp (remove)Garlic, 3 cloves (remove)Onions, raw, 1 cup, sliced (remove)Garlic powder, .3 tsp (remove)Chili powder, 1 tsp (remove)Whole Wheat Spaghetti, cooked (pasta), 2 cup (remove)*Jennie-O Extra Lean Ground Turkey, 20 oz (remove

Directions

Number of Servings: 10

Recipe submitted by SparkPeople user SHIVANTI.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 235.9
Total Fat: 8.2 g
Cholesterol: 143.3 mg
Sodium: 340.9 mg
Total Carbs: 15.4 g
Dietary Fiber: 2.8 g
Protein: 26.0 g

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