Lemon Muffins with Lemon Glaze
(8)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
- 6 tablespoons of butter - 1 cup - White Sugar - 2 - Eggs - 1.5Cups - White flour - 1/2 Cup - Milk - Grated Zest of 1.5 Lemons - 1/4 teaspoon - salt - 1.5 teaspoons - baking powder Glaze for muffins - 1 teaspoon of glaze per muffin - did exactly all 16 muffins - juice of 1 med. lemon - about 1/4 cup- 3 tablespoons of icing sugar
Directions
Preheat Oven to 400 degrees. In Bowl, cream together butter, sugar and eggs. Add in flour, milk, lemon zest, salt and baking powder. Mix Well. Bake for 15 minutes or until your tooth pick comes out clean. Meanwhile, make your citrus glaze by whisking together the juice of one medium lemon and icing sugar. When Muffins come out of the oven, prick the tops several times with a fork or toothpick and drizzle one teaspoon of glaze over the tops of each muffin.. Glaze should cover exactly all 16 muffins. Cool completely and enjoy with your favorite cup of tea!

Serving Size: 16 muffins.

Number of Servings: 16

Recipe submitted by SparkPeople user ANGERMEIER.
Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 101.6
  • Total Fat: 0.3 g
  • Cholesterol: 0.6 mg
  • Sodium: 3.4 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.5 g

Member Reviews
  • CD13786757
     Beware of this recipe! Various ingredients were left out of the nutrition calculation.They have 148 Calories 5.2 grams of fat. 90 grams of sodium

    - 6/21/13
  • KITT52
     Good - 2/10/21
  • PIZZA5152
     Too many calories for me. - 1/13/21
  • RAPUNZEL53
     will make - 12/9/20
  • 1HAPPYSPIRIT
     I used applesauce in replacement of some of the butter. Very good! - 9/8/20
  • WONDERGALE
     I would try this. - 8/1/20
  • CD6913562
     A very refreshing treat! - 4/11/20
  • NANCYPAT1
     The tastiest - 4/9/20
  • ARTJAC
     NICE - 2/19/20
  • HOTPINKCAMARO49
     Delicious! - 1/15/20
  • GEORGE815
     Nice recipe - 12/24/19
  • CD1987279
     very tasty - 12/24/19
  • DEE107
     love lemon might try - 10/15/19
  • LITTLEWIND53
     I love lemon so this is great, but will freeze them and just thaw one at a time so I don't overindulge. - 8/28/19
  • RO2BENT
     Probably tasty but requires portion control - 8/19/19
  • ANHELIC
     Needed to make something for a funeral tonight. Made these lemon muffins and they were absolutely fantastic. were fluffy and light like a nice cake texture. People there really enjoyed them and some went home with the recipe which I had copied - 1/17/18
  • CHRISTOPHER63
     Looks good - 12/7/17
  • DMEYER4
     so very tasty - 8/8/17
  • MUSICNUT
     So tasty! - 5/9/17
  • CD10895053
     These were absolutely delectable! Thanks for a keeper!! - 4/11/13
  • SHEREEZEE
     switched sugar for 3/4 C honey. Substituted my own freshly ground "soft white wheat" and omitted the glaze. Recalculated a more accurate nutrition chart (appx. 125 kcals ea.) SUPERB!!!!! (a keeper) Everyone LOVED them. - 1/30/13
  • SIRRAHSIM
     Butter and Eggs aren't included in the calorie count. Actual count is closer to 150. Never the less, I am going to try them because they look and sound delicious! - 9/12/12



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