Sweet Potato Bread-Low Sugar
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 27
Ingredients
Granulated Sugar, 1 cup Splenda, 1 cup Sugar Twin Granulated Brown, 1 cup Applesauce, sweetened, 1 cup Egg, fresh, 4 large Baking Soda, 2 tsp Cinnamon, ground, 1 tsp Water, tap, 6 fl oz Sweet potato, cooked, mashed, 2 cup Pecans, 1 cup, chopped *Flour, white, sifted, 1.75 cup *Whole Wheat Flour, sifted, 1.75 cup Salt, 1 tsp Nutmeg, ground, 1 tsp
Directions
Combine sugars and oil; Beat in eggs. Add remaining ingredients and mix well. Pour into 3 loaf pans. Bake at 350 degrees for 40 minutes or until done. Makes 9 slices per loaf.

Number of Servings: 27

Recipe submitted by SparkPeople user KEWHITE1.
Servings Per Recipe: 27
Nutritional Info Amount Per Serving
  • Calories: 144.5
  • Total Fat: 4.1 g
  • Cholesterol: 30.9 mg
  • Sodium: 191.1 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.5 g

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