Mango Salsa

  • Number of Servings: 8
Ingredients
Mango, onion, red pepper, jalapeno, green olives, black olives, tomato, lime juice, olive oil, peppermint, shallot
Directions


Serving Size: Makes eight half cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user JUERGLI.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 68.7
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 244.1 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.8 g

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