Mango Salsa
- Number of Servings: 8
Ingredients
Directions
Serving Size: Makes eight half cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JUERGLI.
Mango, onion, red pepper, jalapeno, green olives, black olives, tomato, lime juice, olive oil, peppermint, shallot
Serving Size: Makes eight half cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JUERGLI.
Nutritional Info Amount Per Serving
- Calories: 68.7
- Total Fat: 4.2 g
- Cholesterol: 0.0 mg
- Sodium: 244.1 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 1.7 g
- Protein: 0.8 g
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