Coconut curry salmon soup
- Number of Servings: 1
Ingredients
Directions
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user LEDERHENDLER.
*Diced Boiled Potato, no skin, no salt, 1 cup (remove)Pink Salmon (fish), 3 oz (remove)*Thai Kitchen Light Coconut Milk, 3 oz (remove)*Curry Paste - Green Thai Curry - Thai Kitchen, 100 gram(s) (remove)
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user LEDERHENDLER.
Nutritional Info Amount Per Serving
- Calories: 397.2
- Total Fat: 11.8 g
- Cholesterol: 57.0 mg
- Sodium: 465.1 mg
- Total Carbs: 53.5 g
- Dietary Fiber: 4.0 g
- Protein: 23.7 g
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