Coconut curry salmon soup

  • Number of Servings: 1
Ingredients
*Diced Boiled Potato, no skin, no salt, 1 cup (remove)Pink Salmon (fish), 3 oz (remove)*Thai Kitchen Light Coconut Milk, 3 oz (remove)*Curry Paste - Green Thai Curry - Thai Kitchen, 100 gram(s) (remove)
Directions


Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user LEDERHENDLER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 397.2
  • Total Fat: 11.8 g
  • Cholesterol: 57.0 mg
  • Sodium: 465.1 mg
  • Total Carbs: 53.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 23.7 g

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