Peanut Butter Cream of Wheat
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/2 cup Prepared Cream of Wheat Cereal (Without Salt)2 tbsp Smooth Light Peanut Butter, 2 tbsp1 oz Milk, Fat Free, SkimSplenda No Calorie Sweetener, to taste
Prepare Cream of Wheat cereal according to instructions on package (leaving out the salt) for the amount of desired servings.
Once the cereal is ready to serve place 1/2 cup in a bowl. Add peanut butter, milk and splenda. Stir until peanut butter is melted and enjoy.
Number of Servings: 1
Recipe submitted by SparkPeople user MRS.GOT2SKI.
Once the cereal is ready to serve place 1/2 cup in a bowl. Add peanut butter, milk and splenda. Stir until peanut butter is melted and enjoy.
Number of Servings: 1
Recipe submitted by SparkPeople user MRS.GOT2SKI.
Nutritional Info Amount Per Serving
- Calories: 248.4
- Total Fat: 12.2 g
- Cholesterol: 0.6 mg
- Sodium: 169.9 mg
- Total Carbs: 28.4 g
- Dietary Fiber: 3.4 g
- Protein: 9.3 g