Veggie Salad

  • Minutes to Prepare:
  • Number of Servings: 7
Ingredients
1C Broccoli1C Zuchinni1C Cucumber.5C Red Pepper.5C Green Pepper1C Green Beans1C Carrots.25C Itailian Dressing.25C Feta Cheese
Directions
Chop all veggies and toss with dressing and feta

Serving Size: Makes 7 1 cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user ERINMARIETOEWS.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 79.9
  • Total Fat: 5.4 g
  • Cholesterol: 4.8 mg
  • Sodium: 145.7 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.2 g

Member Reviews