Light Caesar dressing

Name: Light Caesar dressing Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 1/3 cup FF yogurt; 1 tbsp olive oil; 1teaspoon anchovy paste (or 2 anchovies made into paste); 2 tbsp lemon juice; 2 tsp red wine vinegar; 1/2 tsp black pepper; 1 tsp Worcestershire; 1 garlic clove pressed or minced

Minutes to Prepare: 10

Number of Servings: 2

Ingredients

1/3 cup FF yogurt1 tbsp olive oil1teaspoon anchovy paste (or 2 anchovies, made into paste)2 tbsp lemon juice2 tsp red wine vinegar1/2 tsp black pepper1 tsp Worcestershire1 garlic clove, pressed or minced

Directions

Whisk all together and serve over salad.

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user SCRAPPYGRRL.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 91.6
Total Fat: 7.1 g
Cholesterol: 3.4 mg
Sodium: 220.3 mg
Total Carbs: 1.9 g
Dietary Fiber: 0.0 g
Protein: 4.4 g

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