Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
2 eggs1 cup flour3/4 cup milk2 T plain fat free yogurt1 T sugar1.5 T baking powder1/2 tsp salt
Mix all ingredients, cook on hot griddle or skillet. Makes about 9 4-inch pancakes.
Number of Servings: 9
Recipe submitted by SparkPeople user JENREDSVU.
Number of Servings: 9
Recipe submitted by SparkPeople user JENREDSVU.
Nutritional Info Amount Per Serving
- Calories: 78.4
- Total Fat: 1.6 g
- Cholesterol: 48.5 mg
- Sodium: 397.6 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 1.3 g
- Protein: 4.0 g
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