Cheeseburger Pie

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 cup + 2 tbsp Heart Smart Bisquick1/4 cup 1% milk1 lb lean ground beef2 tbsp Worcestershire Sauce1 tsp minced garlic1 onion, finely chopped1/2 cup egg beaters or other egg substitute2 cups shredded fat free cheddar cheese
Directions
1) Preheat oven to 375 degrees.
2) Mix 1 cup Bisquick and milk just until dough forms.
3) Transfer to floured surface, and knead 5 times.
4) Roll out into a circle and then place into 9" pie pan, pressing into pan and up sides.
5) Combine beef, onion, Worchestershire, and garlic; brown well.
6) Add remaining 2 tbsp Bisquick to beef mixture; transfer to pie shell.
7) Combine cheese and egg substitute; cover beef evenly with cheese mixture.
8) Bake 30 minutes.

Serving Size: Makes 6 pie wedges

Number of Servings: 6

Recipe submitted by SparkPeople user DARK_CINDERELLA.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 290.4
  • Total Fat: 6.3 g
  • Cholesterol: 50.7 mg
  • Sodium: 625.4 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 31.4 g

Member Reviews
  • ROCKINGVENUS
    290 calories and 6.3g fat, along with a small salad - that's high calorie for dinner? It doesn't sound high at all, sounds perfect to me! Thanks, I'm definitely going to try this! - 10/23/11
  • KNAPPR
    I make this with store bought Pillsbury crust from the freezer section and it save some time and doesn't add to much to your calorie intake! My hubby and kids all like this one also! - 4/28/11