Barley and Avocado Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
2 cups Barley, cooked1.5 cups Tomato, diced1 medium Avocado, diced2 strips(1serving) Morning Star Veggie Bacon, cooked and chopped.1tbsp Lemon JuiceSalt and Pepper to taste
Combine all ingredients in a bowl, stir, and serve!
Serving Size: make 4 1-cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user BLAHKIDD10.
Serving Size: make 4 1-cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user BLAHKIDD10.
Nutritional Info Amount Per Serving
- Calories: 167.8
- Total Fat: 5.5 g
- Cholesterol: 0.0 mg
- Sodium: 66.7 mg
- Total Carbs: 28.3 g
- Dietary Fiber: 6.2 g
- Protein: 3.6 g
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