vegan pumpkin pie
- Number of Servings: 8
Ingredients
Directions
weg fiberone, 2 serving (remove)*Log Cabin Sugar Free Syrup, 3 serving (remove)Mori-Nu, Tofu, silken, lite firm, 4 slice (remove)Pumpkin, canned, without salt, 1.5 cup (remove)Ginger, ground, 1 tsp (remove)Cinnamon, ground, 2 tbsp (remove)
mix all and bake
Number of Servings: 8
Recipe submitted by SparkPeople user MMMEGANNN.
Number of Servings: 8
Recipe submitted by SparkPeople user MMMEGANNN.
Nutritional Info Amount Per Serving
- Calories: 62.0
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 38.5 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 5.8 g
- Protein: 4.0 g
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