Sweet Potato Risotto-serving= 1/2 cup
- Number of Servings: 18
Ingredients
Directions
Number of Servings: 18
Recipe submitted by SparkPeople user SMPLGRL.
Butter, unsalted, 2 tbspOnions, raw, .33 cup, choppedarborio - dry, 2 cups 1 tsp herbs de provence1/2 tsp thymeWhite Wine, 8 fl oz Chicken Broth, 5 cupsGoat Cheese, Soft, 3 ozMashed Sweet Potatoes, 2 cupsalt and pepper to taste
Number of Servings: 18
Recipe submitted by SparkPeople user SMPLGRL.
Nutritional Info Amount Per Serving
- Calories: 121.0
- Total Fat: 2.3 g
- Cholesterol: 5.6 mg
- Sodium: 410.6 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 0.9 g
- Protein: 3.0 g
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