Turkey Taco Filling
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 Tablespoons Olive Oil1/2 pound ground turkey1 cup chopped yellow onion1/2 cup diced celery1/2 cup diced yellow bell pepper1 packet taco seasoning1/2 cup water
Add olive oil to skillet over medium heat. Cook onions, celery and pepper for 10 minutes until soft. Add ground turkey and cook for additional 5 minutes. Add Taco seasoning packet and water then cook for an additional 5 minutes.
Serving Size: eight 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user CARTERJLV.
Serving Size: eight 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user CARTERJLV.
Nutritional Info Amount Per Serving
- Calories: 92.2
- Total Fat: 6.2 g
- Cholesterol: 21.0 mg
- Sodium: 67.3 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.6 g
- Protein: 6.1 g
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