Superb Truffle Fudge
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2 (300 ml) cans low-fat sweetened condensed milk 14 oz semisweet chocolate, chopped7 oz bittersweet (at least 70% but not unsweetened) chocolate, chopped1 oz unsweetened chocolate, chopped2 tbsp Frangelico1/2 cup chopped hazelnuts1/4 cup Nutella
In a medium pot, combine condensed milk and chocolates.
Place over low heat and cook, stirring occasionally, until chocolate melts, about 5 minutes.
Remove pot from heat.
Stir in Frangelico, hazelnuts and Nutella and pour into a greased and lined 8" pan, levelling the top.
Cover and chill until firm.
Number of Servings: 16
Recipe submitted by SparkPeople user JO_JO_BA.
Place over low heat and cook, stirring occasionally, until chocolate melts, about 5 minutes.
Remove pot from heat.
Stir in Frangelico, hazelnuts and Nutella and pour into a greased and lined 8" pan, levelling the top.
Cover and chill until firm.
Number of Servings: 16
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 385.3
- Total Fat: 19.1 g
- Cholesterol: 6.0 mg
- Sodium: 53.2 mg
- Total Carbs: 54.1 g
- Dietary Fiber: 3.1 g
- Protein: 6.7 g
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