KPK Deep Covered Baker Fettucini Alfredo

Name: KPK Deep Covered Baker Fettucini Alfredo Recipe
Yield: 4
Ingredients: 1 pound - 1 � pounds boneless skinless chicken breast; 1 clove garlic; Salt and pepper; Uncooked fettuccini noodles; Bottled alfredo sauce; Fresh block parmesan cheese; Dried parsley; 1 pint heavy cream; 1 stick butter; 2 tablespoons cream cheese; 1/2 cup grated Parmesan cheese - (to 3/4); 1 teaspoon garlic powder

Number of Servings: 4

Ingredients

1 pound - 1 � pounds boneless, skinless chicken breast1 clove garlicSalt and pepperUncooked fettuccini noodlesBottled alfredo sauceFresh block parmesan cheeseDried parsley1 pint heavy cream1 stick butter2 tablespoons cream cheese1/2 cup grated Parmesan cheese - (to 3/4)1 teaspoon garlic powder

Directions

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KW1977.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 746.9
Total Fat: 51.6 g
Cholesterol: 167.9 mg
Sodium: 590.6 mg
Total Carbs: 52.4 g
Dietary Fiber: 3.7 g
Protein: 20.5 g

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