Slow Cooker Pulled Pork
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 Pork Shoulder (about 2lbs)1 can Root Beer1 C BBQ Sauce (I use Sweet Baby Ray's)
Put pork roast in slow cooker, pour root beer over it.
Cook on low 6-7 hours until meat is falling apart.
Stir in BBQ Sauce
Serve on a bun or bread or whatever you like!
Serving Size: Makes around 10 sandwhiches
Number of Servings: 10
Recipe submitted by SparkPeople user SVANDYKEN.
Cook on low 6-7 hours until meat is falling apart.
Stir in BBQ Sauce
Serve on a bun or bread or whatever you like!
Serving Size: Makes around 10 sandwhiches
Number of Servings: 10
Recipe submitted by SparkPeople user SVANDYKEN.
Nutritional Info Amount Per Serving
- Calories: 358.6
- Total Fat: 21.8 g
- Cholesterol: 85.2 mg
- Sodium: 300.3 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 0.0 g
- Protein: 21.3 g
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