Hamburger Lasagna

  • Number of Servings: 6
Ingredients
* 93% Lean Ground Beef, 16 oz (remove) * hunts mushroom pasta sauce, 3 cup (remove) * *Pasta, Lasagna Noodles, 7 oz (remove) * Mushrooms, canned, .75 cup (remove) * Mozzarella Cheese, part skim milk, 8 oz (remove)# Onions, raw, .5 small (remove)# Garlic, 2 cloves (remove)Italian seasoningBasil (fresh chopped or dry)
Directions
preheat oven to 375
cook noodles
brown hamburger with chopped onion & minced garlic (7 Italian seasoning & basil to taste)
add mushrooms & .25 cup sauce
pour enough sauce to cover bottom of 9 x 13 baking dish
add one layer of noodles, cover with 1/2 hamburger mixture and 1/3 cheese
layer more noodles & 1/2 of hamburger & 1/3 cheese
layer last noodles and cover with remaining sauce and cheese
heat in oven until bubbly and cheese is browned


Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user AMBERMMILLER78.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 399.5
  • Total Fat: 11.9 g
  • Cholesterol: 65.3 mg
  • Sodium: 310.5 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 4.9 g
  • Protein: 31.3 g

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