Justin's Tomato and Olive Oil Spaghetti

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Half a package of whole wheat spaghetti2 packages of grape tomatoes (approximately 60 tomatoes)1/10 of a spanish onion1/4 olive oil10 leaves of fresh basil2 cloves of garlic, finely chopped2 tbsp of parmesan cheese
Directions
Start by slicing grape tomatoes in half, then chop spanish onion to desired size. ( I estimated that I use about a tenth of a large onion).

Heat oil for a couple minutes first in a frying pan, once oil is heated add tomatoes, let sizzle for approx 5 mins, add onions and garlic, let cook for approx 5 mins. Add basil and let cook for 1 more minute.

Serve over whole wheat spaghetti and top with parmesan cheese.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KATRINA0523.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 201.8
  • Total Fat: 14.4 g
  • Cholesterol: 2.0 mg
  • Sodium: 47.8 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.8 g

Member Reviews
  • BOURNE87
    This is a delicious easy-to-make pasta. - 5/8/11