almond waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
3 cups almond flour3 T gluten free baking powder1 t saltMix and store in the refrigerator.To make waffles:1 1/2 cup waffle base4 T melted butter2 eggs1/2 cup milk
Coat your waffle iron with cooking spray. Pour in about 2/3 c of waffle mix and cook until browned. These need to cook a little longer than regular flour waffles.
Use sugar free syrup.
Serving Size: Make 7 large waffles
Number of Servings: 7
Recipe submitted by SparkPeople user TERRIHONE.
Use sugar free syrup.
Serving Size: Make 7 large waffles
Number of Servings: 7
Recipe submitted by SparkPeople user TERRIHONE.
Nutritional Info Amount Per Serving
- Calories: 518.5
- Total Fat: 39.2 g
- Cholesterol: 142.4 mg
- Sodium: 1,125.2 mg
- Total Carbs: 28.0 g
- Dietary Fiber: 5.2 g
- Protein: 15.1 g
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