White Bean and Tuna Slad

  • Number of Servings: 4
Ingredients
Tuna, Canned in Water, 6 oz White Beans, 1 cupYellow Bell Pepper, 1/2 CupGreen Bell Pepper, 1/2 CupGreen Onion, Fresh chopped 2 TbspParsley, 2 tbsp Pepper, white, .25 tsp Lemon juice, 1 tbsp Olive Oil, 1 1tsp Lemon Zest, 1 Tbsp.
Directions
blend, enjoy over mixed greens

Serving Size: 4servings about one cup.

Number of Servings: 4

Recipe submitted by SparkPeople user 5HORNECK.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 184.1
  • Total Fat: 1.9 g
  • Cholesterol: 17.0 mg
  • Sodium: 199.2 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 4.8 g
  • Protein: 20.9 g

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