BBQ Shrimp Skewers
- Number of Servings: 4
Ingredients
Directions
1 pound cooked shrimp2 cups bell pepper, chopped into chunks1 cup canned pineapple chunks (could also use fresh)8 tbsp. Bandana's Sweet and Smoky BBQ Sauce
Thread shrimp, bell peppers and pineapple onto 8 skewers. Brush each skewer with 1 tbsp BBQ sauce. Grill till heated through
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KATOUSIGNANT1.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KATOUSIGNANT1.
Nutritional Info Amount Per Serving
- Calories: 218.6
- Total Fat: 2.4 g
- Cholesterol: 221.0 mg
- Sodium: 595.9 mg
- Total Carbs: 25.3 g
- Dietary Fiber: 1.3 g
- Protein: 24.6 g
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