Hobo Stew

Name: Hobo Stew Recipe
Yield: 8
Ingredients: Ground beef lean 16 oz (remove); *Potato raw 1 large (3 to 4-1/4 dia.) (remove); Carrots cooked 1 cup slices (remove); Green Beans (snap) 1 cup (remove); Garlic 3 cloves (remove); Salt 1 tsp (remove); Pepper black 1 tsp (remove); Cream of Mushroom Soup 1 cup (remove); Yellow Sweet Corn Canned 1 cup (remove)

(1)

Number of Servings: 8

Ingredients

Ground beef, lean, 16 oz (remove)*Potato, raw, 1 large (3" to 4-1/4" dia.) (remove)Carrots, cooked, 1 cup slices (remove)Green Beans (snap), 1 cup (remove)Garlic, 3 cloves (remove)Salt, 1 tsp (remove)Pepper, black, 1 tsp (remove)Cream of Mushroom Soup, 1 cup (remove)Yellow Sweet Corn, Canned, 1 cup (remove)

Directions

Serving Size: 1 cup

Number of Servings: 8

Recipe submitted by SparkPeople user REMILJ126.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 241.9
Total Fat: 13.9 g
Cholesterol: 42.5 mg
Sodium: 591.3 mg
Total Carbs: 17.1 g
Dietary Fiber: 2.6 g
Protein: 12.5 g

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Member Reviews

NICOLEPDONNELLY
I have a very similar recipe that adds a can of healthy request tomatoe soup and instead of corn it's kidney beans- my family loves it and it keeps for lunches well for the whole week! - 4/16/12