Vodka Sauce Pizza

  • Number of Servings: 4
Ingredients
1/2 c vodka sauce1 bag pizza dough split in half2 oz mozzarella cheese5 basil leaves
Directions
Preheat oven to 350. Roll out pizza dough. Add sauce, cheese, and basil on top as well as any other spices. Cook until crust is golden and cheese is melty.

Serving Size: 8 2-inch pieces

Number of Servings: 4

Recipe submitted by SparkPeople user MUSICLOVESMENOT.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 214.0
  • Total Fat: 7.5 g
  • Cholesterol: 8.2 mg
  • Sodium: 597.0 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 8.7 g

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