Grilled Shrimp in Peanut Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 tbsp peanut butter1 tbsp canned light coconut milk1 tsp fresh lime juicePinch of Cayenne pepper1 tsp honey1/4 tsp soy sauce1/4 cup water1 clove garlic, peeled10 medium uncooked shrimp, peeled and deveined
Prepare grill. Place all ingredients for peanut sauce, except shrimp, in blender or food processor; puree. Pour mixture overshrimp, let stand 15 minutes. Thread shrimp onto skewers; discard any excess marinade not clinging to shrimp. Grill 2 to 3 minutes per side or until shrimp are opaque. Serve with Seame snow-peas.
Number of Servings: 2
Recipe submitted by SparkPeople user TONIRON.
Number of Servings: 2
Recipe submitted by SparkPeople user TONIRON.
Nutritional Info Amount Per Serving
- Calories: 94.1
- Total Fat: 4.7 g
- Cholesterol: 45.6 mg
- Sodium: 120.2 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.6 g
- Protein: 8.3 g
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