Homemade Meat Spaghetti Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Ground BeefPork SausageSpicey Italian SausageTomatoes - canned, whole and dicedTomato paste - cannedTomato sauce - cannedGarlicOnionsItalian spices
Cook in a large pot the ground beef, pork sauasage, onions (chopped), and garlic (finely diced) together until the meat if cooked through. Next add the tomatos of all sorts including the sauce and stir all of this together. Add fresh ground pepper and other Italian spices (oregano, basil, etc) and stir them in. Cover pot and allow the sauce to simmer on low heat for several hours, stirring occasionally and seasoning to taste. The sauce should be ready in about three to four hours time.
Number of Servings: 10
Recipe submitted by SparkPeople user LAURASCHWEITZER.
Number of Servings: 10
Recipe submitted by SparkPeople user LAURASCHWEITZER.
Nutritional Info Amount Per Serving
- Calories: 597.7
- Total Fat: 43.1 g
- Cholesterol: 109.9 mg
- Sodium: 2,306.5 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 6.2 g
- Protein: 26.1 g
Member Reviews