cheesey broccoli chicken and Rice

  • Number of Servings: 6
Ingredients
1 can fat free cream of mushroom soupfill can with brown rice 1 can water1/2 package frozen broccoli1 can white meat chicken3 oz Velveeta cheese
Directions
Mix all together and bake uncovered 45 min at 350

Serving Size: makes 6 1.5 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user LEG0612.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 231.9
  • Total Fat: 5.7 g
  • Cholesterol: 47.5 mg
  • Sodium: 672.4 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 20.4 g

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