Lizzy Bisquick original shortcake only
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Directions
2 1/3 c original Bisquick mix2/3 c fat free milk3 tbsp sugar2 tbsp butter, melted
Preheat oven to 425 degrees.
Stir Bisquick mix, milk, sugar, and butter to form a soft dough.
Drop 7 biscuits onto ungreased cookie sheet.
Bake 10 - 12 minutes, or until golden brown.
Serve warm for best flavor/texture.
Serving Size: makes 7 biscuits
Number of Servings: 7
Recipe submitted by SparkPeople user HEALTHYNOW4ME.
Stir Bisquick mix, milk, sugar, and butter to form a soft dough.
Drop 7 biscuits onto ungreased cookie sheet.
Bake 10 - 12 minutes, or until golden brown.
Serve warm for best flavor/texture.
Serving Size: makes 7 biscuits
Number of Servings: 7
Recipe submitted by SparkPeople user HEALTHYNOW4ME.
Nutritional Info Amount Per Serving
- Calories: 233.7
- Total Fat: 10.0 g
- Cholesterol: 13.1 mg
- Sodium: 541.5 mg
- Total Carbs: 32.7 g
- Dietary Fiber: 1.0 g
- Protein: 3.8 g
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