Lizzy Bisquick original shortcake only

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
2 1/3 c original Bisquick mix2/3 c fat free milk3 tbsp sugar2 tbsp butter, melted
Directions
Preheat oven to 425 degrees.
Stir Bisquick mix, milk, sugar, and butter to form a soft dough.
Drop 7 biscuits onto ungreased cookie sheet.
Bake 10 - 12 minutes, or until golden brown.
Serve warm for best flavor/texture.

Serving Size: makes 7 biscuits

Number of Servings: 7

Recipe submitted by SparkPeople user HEALTHYNOW4ME.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 233.7
  • Total Fat: 10.0 g
  • Cholesterol: 13.1 mg
  • Sodium: 541.5 mg
  • Total Carbs: 32.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.8 g

Member Reviews
  • SHEL_V2
    Very tasty. I made half a batch, and divided it into 4, which also made a nice snack (with a ton of naturally sweet strawberries) and further reduced the portion size (.875). - 7/14/12
  • -THINQ-
    nom, nom, nom! this is very good; no substitutions but smaller serving size makes it treat-healtier. - 5/13/11