Sundried Tomato and Goat Cheese Pizza on Spelt
- Number of Servings: 6
Ingredients
Directions
Serving Size: makes 6 slices
Number of Servings: 6
Recipe submitted by SparkPeople user LEFTOVERS4LUNCH.
Crust: 2.75 c spelt flour1 c warm water1 T dry active yeast1/2 tsp garlic powder2 T olive oil1 tsp Italian seasoningsToppings: 1 15-ounce can tomato sauce4 ounces goat cheese crumbles1 cup frozen spinach, thawed and excess liquid squeezed out3 cloves garlic, minced1 c chopped onion
Serving Size: makes 6 slices
Number of Servings: 6
Recipe submitted by SparkPeople user LEFTOVERS4LUNCH.
Nutritional Info Amount Per Serving
- Calories: 375.0
- Total Fat: 10.8 g
- Cholesterol: 8.7 mg
- Sodium: 648.1 mg
- Total Carbs: 53.4 g
- Dietary Fiber: 10.3 g
- Protein: 14.9 g
Member Reviews