Whole Wheat Applesauce Waffle

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 1/2 cup whole wheat flour2 tsp baking powder1/2 tsp salt1 1/2 cup skim milk1 egg1/3 cup applesauce
Directions
Combine dry ingredients.
Combine wet ingredients in separate bowl.
Add wet ingredients to dry and stir until just combined.
Then follow waffle maker instructions.

Serving Size: Makes 8 8" waffles

Number of Servings: 8

Recipe submitted by SparkPeople user FSUCURRAN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 106.0
  • Total Fat: 1.1 g
  • Cholesterol: 24.1 mg
  • Sodium: 300.2 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 5.4 g

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