Barley with Butternut Squash, Apples and Onions

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
salt, barley, olive oil, butternut sqaush, onion, sweet red peppers, an apple, garlic, thyme, pepper, chicken broth
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user SARAHEDJ.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 203.6
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 731.9 mg
  • Total Carbs: 40.8 g
  • Dietary Fiber: 6.1 g
  • Protein: 4.4 g

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