Salmon Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
sockeye salmoncrushed crackerslarge eggmilk
Directions
Mix all ingredients, Bake in 325 degree oven for 35 minutes

Serving Size: 1 cup

Number of Servings: 4

Recipe submitted by SparkPeople user JAKBUR.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 164.8
  • Total Fat: 5.9 g
  • Cholesterol: 65.9 mg
  • Sodium: 235.4 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 12.9 g

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