Salmon Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
sockeye salmoncrushed crackerslarge eggmilk
Mix all ingredients, Bake in 325 degree oven for 35 minutes
Serving Size: 1 cup
Number of Servings: 4
Recipe submitted by SparkPeople user JAKBUR.
Serving Size: 1 cup
Number of Servings: 4
Recipe submitted by SparkPeople user JAKBUR.
Nutritional Info Amount Per Serving
- Calories: 164.8
- Total Fat: 5.9 g
- Cholesterol: 65.9 mg
- Sodium: 235.4 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 0.5 g
- Protein: 12.9 g
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