Chicken and Tortillini Soup (Real Simple Mag)

Name: Chicken and Tortillini Soup (Real Simple Mag) Recipe
Prep time: 12 min
Cook time: 8 min
Total time: 20 min
Yield: 4
Ingredients: 4 Carrots; 5 Cups Chicken Broth; 8 oz Cheese Tortillini; 1 1/2 Cups Rotisserie Chicken; Chopped Parsley; Salt to Taste

Minutes to Prepare: 12
Minutes to Cook: 8

Number of Servings: 4

Ingredients

4 Carrots5 Cups Chicken Broth8 oz Cheese Tortillini1 1/2 Cups Rotisserie ChickenChopped ParsleySalt to Taste

Directions

In a large sauce pan simmer 4 carrots (peeled and cut into bite size peices) into 5 cups of Chicken Broth for 10 - 12 minutes. Add 8 oz of frozen cheese tortillini and simmer for 2-4 minutes. Stir in 1 1/2 cups of shredded rotisserie chicken. Season with salt and chopped parsley.

Serving Size: Makes 4 1 1/2 Cup Servings

Number of Servings: 4

Recipe submitted by SparkPeople user INTOTHEPRETEND.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 211.9
Total Fat: 7.4 g
Cholesterol: 37.5 mg
Sodium: 480.7 mg
Total Carbs: 19.7 g
Dietary Fiber: 2.8 g
Protein: 16.1 g

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