Pita Pizza

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Bread, pita, white, 1 pita, large (6-1/2" dia) Ragu Spaghetti Sauce (tomato sauce),2 tbspGreat Value Mozzerella Cheese (shredded/part skim),1/4 cup
Directions
Preheat oven to 425 degrees

Spread sauce over pita, sprinkle cheese on top. Add any toppings you wish, but this recipe doesn't have anything but cheese added.
Bake until cheese is melted, about 12-15 minutes

Serving Size: 1 Pita Pizza

Number of Servings: 1

Recipe submitted by SparkPeople user SUNNY-DEE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 265.0
  • Total Fat: 7.4 g
  • Cholesterol: 20.0 mg
  • Sodium: 710.7 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 12.9 g

Member Reviews