mint and spinach shake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
spinach-4 cups1 large ripe tomato4 datesparsley-1 cupmint-one small bunch
Directions
Wash vegetables and place in blender.mix well with filtered water,Enjoy!

Serving Size: Makes 2 serving sizes

Number of Servings: 2

Recipe submitted by SparkPeople user RANJINI4.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 290.9
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 59.3 mg
  • Total Carbs: 74.4 g
  • Dietary Fiber: 10.1 g
  • Protein: 4.8 g

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