Chicken Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Canned Chicken, 2 can (5 oz) (remove)Celery, raw, .5 cup, diced (remove)Mayonnaise, regular (mayo), .5 cup (remove)*Hormel Bacon Bits, 3 tbsp (remove)*Hellmann's Dijonnaise, 3 tsp (remove)
Mix together
Number of Servings: 6
Recipe submitted by SparkPeople user DJLYNCH316.
Number of Servings: 6
Recipe submitted by SparkPeople user DJLYNCH316.
Nutritional Info Amount Per Serving
- Calories: 173.6
- Total Fat: 11.1 g
- Cholesterol: 36.9 mg
- Sodium: 546.0 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 0.2 g
- Protein: 12.1 g
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