Sweet and Spicy Pineapple Turkey Chili

Name: Sweet and Spicy Pineapple Turkey Chili Recipe
Prep time: 15 min
Cook time: 150 min
Total time: 165 min
Yield: 5
Ingredients: 1 Package - 99% Fat Free Ground Turkey (I use Shday Brook Farms which only comes in 1.23 lb or about 3 lb pacakges. I use the 1.23 lb package for this recipe); 1 can - Kidney beans (do not drain liquid); 12 oz. - Any tomato sauce (homemade or jar); 1/2 jar - Old El Paso Fresh Mexican Style Smooth Pineapple Chile Salsa; 5 oz. - Crushed Pineapple (I use Dole crushed pineapple in juice); Chili Powder (as much or as little as suits your taste)

(11)

Minutes to Prepare: 15
Minutes to Cook: 150

Number of Servings: 5

Ingredients

1 Package - 99% Fat Free Ground Turkey (I use Shday Brook Farms, which only comes in 1.23 lb, or about 3 lb pacakges. I use the 1.23 lb package for this recipe)1 can - Kidney beans (do not drain liquid)12 oz. - Any tomato sauce (homemade or jar)1/2 jar - Old El Paso Fresh Mexican Style Smooth Pineapple Chile Salsa5 oz. - Crushed Pineapple (I use Dole crushed pineapple in juice)Chili Powder (as much or as little as suits your taste)

Directions

- Brown the turkey over medium heat until no longer pink.
- Drain any excess fat.
- Combine all ingredients in a crock pot.
- Cook on high for 2.5 hours.
- Top with low fat sharp cheddar or fat free sour cream, if it suits you.

Tip: This dish tends to have a little kick to it due to the Pineapple Chile Salsa, so if you prefer something a little less spicy, I recommend skipping the extra chili powder.

Makes approximately 5-6 servings.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 172.6
Total Fat: 2.6 g
Cholesterol: 56.0 mg
Sodium: 407.6 mg
Total Carbs: 14.6 g
Dietary Fiber: 2.1 g
Protein: 24.0 g

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Member Reviews

STALEAN
This sounds really interesting. I've never before used pineapple in my Chili. I read recently that you should always drain and rinse your canned beans & vegetables before using to lower sodium content. I used to always drain but not rinse--I now rinse them, too. - 4/27/10
KRSOCCER19
Added red pepper, corn, and sweet onion to this. We were cleaning the crock pot with our rolls it was so good! - 2/5/10
ZRIE014
tasty - 7/12/21
SRIVERS1
This was Amazing! So tasty. Everyone loved it. My SIL asked for the recipe to take home. - 7/12/21
CD13864914
I just made this today and wow it was great and I cant believe how simple it is to make. Only thing I did different was that I could not find the salsa that it called for so I use Newman's Own Medium Pineapple salsa. It tasted amazing and I would recommend this to all my family and friends. - 4/19/13
NMARGIO75
Incredible!!!! I am always looking for Chili alternatives as I live on soups in the winter. This was so yummy. I low carb and I am a gastric bypass patient this receipe was perfect just a few months out of surgery. Will be making it over and over. - 10/16/12
CD12671387
Calories listed aren't correct. Kidney beans aren't added to the nutritional breakdown- I got 250 cal/ serving. Couldn't find the salsa so found grilled pineapple chipotle salsa (Meijer). Added 1 c onion, garlic, fire roasted tomatoes, drained beans and rinsed. Was really thick. Nice combo of flav! - 7/24/12
ENJOYINGMYLIFE
I used the advice given by KRSOCCER19 and also tweaked this a little on my own by making my own tomato sauce and using a mixture of beans, and I WON 2ND PLACE IN A COOKOFF WITH THIS ONE! Mine was not runny at all and I had so many good reviews from people in the crowd... definitely a hit! Thanks! - 12/3/10
WAKKOBEAR
This was very good. I have never had a ground turkey recipe before so was very skeptical. Like a previous poster I could not find the Salsa so I used a chipotle pineapple salsa. - 10/13/10
NOTPERFECT0
haven't made it yet but by just draining the liquid out of the beans would probably help that some - 4/21/09
MAYABREE
I made this for a chili feed at the Olympia Moose Lodge. It was a HUGE hit. We like things spicey so next time I think I will add more chili powder. I will also be making this at home!

I would use crushed tomatos instead of sauce next time. - 2/1/09
MUSEGROOVE
VERY delicious! I'm a huge lover of spice and sweet, and this is a new staple of mine. For the record, I used a different organic pineapple chipotle salsa simply because the Old El Paso version wasn't available. I also omitted about 4 oz of tom. sauce as the above poster said it was a bit saucey. - 1/14/09
TIME4JUDI
Yum! Hubby, son and son's girlfriend all enjoyed this with me! It was very saucy; probably did not need so much tomato sauce; I used a slotted spoon to put the leftovers away and that was fine! This will be a wintertime staple! - 11/8/07