Aloo gobi sabzi
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
*Potato, raw, 1 small (1-3/4" to 2-1/2" dia.) (remove)Cauliflower, raw, 1 cup (remove)Red Ripe Tomatoes, 1 slice, thin/small (remove)Pureed Tomatoes, 10 grams (remove)Ginger Root, 1 tsp (remove)Garlic, 1 tsp (remove)Olive Oil, 1 tbsp (remove)
Add oil in a pan
put chopped onion, ginger, garlic, green chilli and cook
when onions are tender add a chopped tomato, tomato puree, salt and spices
add potato and cauliflower and cook till done
Serving Size: 4
Number of Servings: 1
Recipe submitted by SparkPeople user KKHIANI.
put chopped onion, ginger, garlic, green chilli and cook
when onions are tender add a chopped tomato, tomato puree, salt and spices
add potato and cauliflower and cook till done
Serving Size: 4
Number of Servings: 1
Recipe submitted by SparkPeople user KKHIANI.
Nutritional Info Amount Per Serving
- Calories: 288.0
- Total Fat: 14.0 g
- Cholesterol: 0.0 mg
- Sodium: 82.2 mg
- Total Carbs: 37.8 g
- Dietary Fiber: 6.7 g
- Protein: 5.9 g