karahi chicken

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Ingredients:*Canola Oil, 1 cup (remove)Red Ripe Tomatoes, 5 medium whole (2-3/5" dia) (remove)*Green Chili Peppers, canned, .2 cup (remove)Onions, raw, 1 medium (2-1/2" dia) (remove)Chili powder, 1 tbsp (remove)Cinnamon, ground, 1 tbsp (remove)Cardamom, ground, 1 tsp (remove)Allspice, 3 tbsp (remove)Garlic, 3 cloves (remove)Ginger Root, 1 tsp (remove)Ginger, ground, 1 tbsp (remove)Chicken Broth, 20 grams (remove)*Chicken Raw Meat Only (amount of meat per 1 lb of whole chicken), .8 serving (remove)
Directions


Serving Size: 150 g

Number of Servings: 4

Recipe submitted by SparkPeople user QRIZVI.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 606.6
  • Total Fat: 57.4 g
  • Cholesterol: 27.7 mg
  • Sodium: 134.1 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 11.2 g

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