Shredded Chicken Tacos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
3 boneless, skinless chicken breasts2 tsp taco seasoning1 C salsa1/2 C chopped onions1/2 C chopped green peppers1 C water8 Whole Wheat Tortillas1 C 2% shredded cheese
Directions
Throw the chicken, taco seasoning, salsa, onions, green peppers ans water into a crock pot and cook on low for 6 to 8 hours. Once cooked, shredded chicken.

Serve with cheese and tortillas and any additional toppings you like (salsa, fat free sour cream, avocado, etc).

Serving Size: Makes 8 tacos

Number of Servings: 8

Recipe submitted by SparkPeople user XINECREW.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 284.5
  • Total Fat: 7.2 g
  • Cholesterol: 61.3 mg
  • Sodium: 754.3 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 4.8 g
  • Protein: 28.5 g

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