Golden Cornbread Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Pumpkin, canned, without salt, .5 cup Jiffy Corn Muffin Mix, mix only, whole box1/2 cup water. Makes 2 cups of batter. Put 1 cup of batter on the waffle iron at a time.Or makes 12 muffins.
Mix all ingredients. Season with Fajita seasoning or any other seasoning you like. Cook on round waffle iron til puffed and crispy. Cut each round in 8 sections for a total of 16 wedges.
Serving Size: 1/4 of waffle round - 2 wedges.
Or Bake in a muffin tin at 400 degrees for 15 minutes or till brown - to make 12 muffins. (If baking you can add an egg white).
Delicious and good for you!
Number of Servings: 8
Recipe submitted by SparkPeople user CAROJONES.
Serving Size: 1/4 of waffle round - 2 wedges.
Or Bake in a muffin tin at 400 degrees for 15 minutes or till brown - to make 12 muffins. (If baking you can add an egg white).
Delicious and good for you!
Number of Servings: 8
Recipe submitted by SparkPeople user CAROJONES.
Nutritional Info Amount Per Serving
- Calories: 117.7
- Total Fat: 3.4 g
- Cholesterol: 0.4 mg
- Sodium: 256.1 mg
- Total Carbs: 21.5 g
- Dietary Fiber: 1.2 g
- Protein: 1.7 g
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