Chicken & Veggie Chowder (100g/serving)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Directions
1 - 12 oz can Chicken Breast Meat 16 oz Canned Mushrooms (DR WT) 4 - cans Vegetable Medley 1 - 26 oz can Cream of Mushroom
DO NOT DRAIN CANS - Add all ingredients to large pot and heat thoroughly, stirring often. Serve with crackers or toast.
Serving Size: Makes 30 - 100g servings
Serving Size: Makes 30 - 100g servings
Nutritional Info Amount Per Serving
- Calories: 52.9
- Total Fat: 1.5 g
- Cholesterol: 8.4 mg
- Sodium: 431.9 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 1.5 g
- Protein: 3.9 g