Vietnamese Green Papaya Salad

  • Number of Servings: 6
Ingredients
1 large green papaya2 large carrots
Directions
Julienne papaya and carrot, Combine the rest except for the almonds. Pour over vegetables. Marinate at least one hour. Serve topped with almonds.

Serving Size: 6 2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user DARUMA.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 111.6
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 949.8 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 4.4 g
  • Protein: 3.0 g

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