Easy Corn Flake Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
4 Boneless, skinless chicken breasts3 cups of Corn Flakes cereal, crushed in ziploc type bagmargarine to dip breasts in and coat cooking pan
Directions
trim chicken breasts
dreg through melted margarine
coat with corn flakes and place top side down in margarine coated oven pan

cook for 30 minutes, flip to other side
pour any remaining melted margarine over breasts and pour remaining corn flakes over breasts

cook additional 15 minutes

Serving Size: Makes 4 chicken pieces

Number of Servings: 2

Recipe submitted by SparkPeople user TUCSONTESS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 909.2
  • Total Fat: 32.9 g
  • Cholesterol: 273.8 mg
  • Sodium: 906.8 mg
  • Total Carbs: 36.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 112.0 g

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