Ramen Noodle Salad
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
1 lb Broccoli Slaw1 cup Sliced Almonds1 cup Sunflower Seeds1 bunch Chopped Green Onions2 pkgs Beef Ramen Noodles (broken up)1/2 cup Salad Oil1/2 cup Sugar1/2 cup Apple Cidar Vinegar2 pkgs Seasoning from Ramen Noodles
1. Mix oil, sugar, vinegar and seasoning packets together to create salad dressing.
2. Mix slaw, almonds, sunflower seeds, onions and ramen noodles in a bowl.
3. Add dressing to salad.
4. Chill and serve.
Makes 16 servings.
Number of Servings: 16
Recipe submitted by SparkPeople user WHITTIBJ.
2. Mix slaw, almonds, sunflower seeds, onions and ramen noodles in a bowl.
3. Add dressing to salad.
4. Chill and serve.
Makes 16 servings.
Number of Servings: 16
Recipe submitted by SparkPeople user WHITTIBJ.
Nutritional Info Amount Per Serving
- Calories: 211.2
- Total Fat: 15.5 g
- Cholesterol: 0.0 mg
- Sodium: 220.5 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 2.4 g
- Protein: 4.2 g
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