Chocolate Chip Cookies w/ Flax Seed

Name: Chocolate Chip Cookies w/ Flax Seed Recipe
Prep time: 30 min
Cook time: 12 min
Total time: 42 min
Yield: 36
Ingredients: 1 1/4 Cup Whole Wheat Flour; 1 Cup White Flour; 1 tsp Baking Soda; 1 tsp Salt; 2 TB Ground Flax Seed; 6 TB Water; 1 tsp Vanilla; 2 SticksSoftened Butter; 3/4 Cup Sugar; 3/4 Cup Brown Sugar; 1 Cup Chocolate Chips

Minutes to Prepare: 30
Minutes to Cook: 12

Number of Servings: 36

Ingredients

1 1/4 Cup Whole Wheat Flour1 Cup White Flour1 tsp Baking Soda1 tsp Salt2 TB Ground Flax Seed6 TB Water1 tsp Vanilla2 SticksSoftened Butter3/4 Cup Sugar3/4 Cup Brown Sugar1 Cup Chocolate Chips

Directions

Preheat Oven to 375 Degrees.

Cream Sugar and Butter and Vanilla. Add Flax Seed and Water. Mix for 4-6 minutes. Add dry ingredients and mix until everything is moistened. Stir in Chocolate Chips. Roll into 1 inch balls. Place on ungreased cookie sheet. Bake for 9-11 minutes.

Serving Size: Makes 36 two inch cookies

Number of Servings: 36

Recipe submitted by SparkPeople user MARY8765.

Servings Per Recipe: 36

Nutritional Info Amount Per Serving

Calories: 134.9
Total Fat: 6.7 g
Cholesterol: 13.5 mg
Sodium: 173.6 mg
Total Carbs: 21.0 g
Dietary Fiber: 1.0 g
Protein: 1.2 g

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