Oatmeal Chocolate Chip Cookie Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 cup flour1 cup old fashioned oatmeal2 T Splenda4t baking powder1 large egg1/2 cup mini chocolate chips1 cup almond milk (unsweetened)
Directions
Mix and cook.

Serving Size: 2 tablespoons of batter per serving makes 10 pancakes. 2 pancakes per serving.

Number of Servings: 5

Recipe submitted by SparkPeople user MAZYDAZY76.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 287.0
  • Total Fat: 9.4 g
  • Cholesterol: 37.0 mg
  • Sodium: 440.6 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 6.0 g

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