Oatmeal Chocolate Chip Cookie Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1 cup flour1 cup old fashioned oatmeal2 T Splenda4t baking powder1 large egg1/2 cup mini chocolate chips1 cup almond milk (unsweetened)
Mix and cook.
Serving Size: 2 tablespoons of batter per serving makes 10 pancakes. 2 pancakes per serving.
Number of Servings: 5
Recipe submitted by SparkPeople user MAZYDAZY76.
Serving Size: 2 tablespoons of batter per serving makes 10 pancakes. 2 pancakes per serving.
Number of Servings: 5
Recipe submitted by SparkPeople user MAZYDAZY76.
Nutritional Info Amount Per Serving
- Calories: 287.0
- Total Fat: 9.4 g
- Cholesterol: 37.0 mg
- Sodium: 440.6 mg
- Total Carbs: 46.9 g
- Dietary Fiber: 2.5 g
- Protein: 6.0 g
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