Ground Elk/Turkey Burger
  • Number of Servings: 1
Ingredients
3 oz. ground elk/turkey1/2 c. chopped onion1/2 c. chopped red pepper1/2 c. chopped mushrooms (optional)1 c. broccoli spears1/2 c. unsweetened applesauce1 green salad2 tsp. full-fat salad dressing, your choice
Directions
Grill ground turkey/elk patty. Saute onion, red pepper, and mushrooms in 1 tsp. whipped butter and serve over turkey patty. Serve with steamed broccoli, applesauce, and green salad with salad dressing.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user SWEET*PETITE.
Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 347.8
  • Total Fat: 8.7 g
  • Cholesterol: 66.6 mg
  • Sodium: 252.8 mg
  • Total Carbs: 37.6 g
  • Dietary Fiber: 7.0 g
  • Protein: 33.1 g

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