Easy Gluten Free Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 Udi's Gluten Free Pizza Crust1 tsp organic extra virgin olive oil1/2 cup Kroger shredded Pizza cheese1/2 tsp Italian seasoning herbs5-6 grape tomatoes, sliced into halves
Brush crust with EVOO, sprinkle liberally with Italian seasoning herbs, cover with 1/2 cup shredded cheese, place grape tomato halves on cheese...Bake at 400 degrees for 8-10 minutes.
Serving Size: 1 serving (4 slices)
Number of Servings: 1
Recipe submitted by SparkPeople user STARSAPPHIRE57.
Serving Size: 1 serving (4 slices)
Number of Servings: 1
Recipe submitted by SparkPeople user STARSAPPHIRE57.
Nutritional Info Amount Per Serving
- Calories: 535.4
- Total Fat: 25.6 g
- Cholesterol: 40.0 mg
- Sodium: 960.0 mg
- Total Carbs: 59.0 g
- Dietary Fiber: 2.0 g
- Protein: 24.0 g
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