Easy Gluten Free Pizza

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 Udi's Gluten Free Pizza Crust1 tsp organic extra virgin olive oil1/2 cup Kroger shredded Pizza cheese1/2 tsp Italian seasoning herbs5-6 grape tomatoes, sliced into halves
Directions
Brush crust with EVOO, sprinkle liberally with Italian seasoning herbs, cover with 1/2 cup shredded cheese, place grape tomato halves on cheese...Bake at 400 degrees for 8-10 minutes.

Serving Size: 1 serving (4 slices)

Number of Servings: 1

Recipe submitted by SparkPeople user STARSAPPHIRE57.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 535.4
  • Total Fat: 25.6 g
  • Cholesterol: 40.0 mg
  • Sodium: 960.0 mg
  • Total Carbs: 59.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 24.0 g

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